https://www.reddit.com/r/Buddhism/comments/16uyvi5/anyone_know_the_vinaya_rules_for_fruit_juice/ anyone know the vinaya rules for fruit juice cider (1% to 5% alochol content) Question I picked a bunch of grapes from my friend's vineyard, making lots of grape juice. I'll boil some of it and can some of it, but there's still a lot of grape juice in the fridge to drink. At some point, some of it may start fermenting and becoming cider. When it's just starting to turn, I don't think there's high enough alcohol % to get drunk or affect your mental capacity, but I wonder what the official ruling on it for vinaya rules for monastics, and people keeping 5 and 8 precepts (no intoxicants such as alcohol). https://www.reddit.com/r/theravada/comments/16uyvua/comment/k2qx18i/?context=3 Spirited_Ad8737 · 1 day ago ·edited 1 day ago According to a senior monk in a Q&A, if you can't taste or smell the alcohol then it's ok (for the 5 or 8 precept layperson who asked...
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